• Pork Belly Adobo
  • $14.90
twice cooked served with adobo sauce, rice, and a poached egg
  • Steamed Barra With Rice
  • $13.90
on a bed of stirfry vegetables with red chilli sauce
  • Kung Pao Chicken
  • $13.90
Szechuan style chicken with peanuts, vegetables, and chilli
  • Egg Fried Rice
  • $13.90
with bean shoots, onion, capsicum, carrot, and peas
  • Stir Fried Hokkien Noodles
  • $15.90
with vegetables, fried garlic, and shallots